Red Wine
Ageing:
Pairings:
Fabbrecchia
ORGANIC TUSCANY IGT RED WINE
Rosso Toscana igt
Organic Wine Grape variety: 90% Sangiovese grapes, 10% Canaiolo, Ciliegiolo and Colorino grapes. Alcohol content: 13% vol. Suggested serving stemperature : 18° C.Red Toscana IGT wine with 90% Sangiovese grapes, 10% Canaiolo, Ciliegiolo and Colorino grapes.
36 €
Organoleptic properties:Ruby red color, broad and persistent bouquet, good structure, young and fresh.
A wine for your picnics or relaxing evenings. Casual and pleasant without ever being complex. The typical Tuscan family wine.
Ageing:
Vinification: manual harvesting, maceration and alcoholic fermentation in contact with the skins in temperature-controlled steel tanks with frequent pumping of the must over the grape dregs. Ageing for 6 months in concrete tanks.
Pairings:
Red meats, legumes, cured meats.